This is a kitchen utensil that is used to cut uniform shapes for chips or french fries from raw potatoes. There are a variety of different types of cutters available that manually control the width and depth of the cut.
The potato chipper makes it easy to cut chips or french fries in no time! It can also be used to cut onions, peppers, celery, and a variety of other vegetables.
Key Benefits
- Any firm fruit or vegetable can be quickly and easily turned into chip shapes - just add your vegetable and gently push the lever.
- The cutter is supplied with two grids of stainless wires or blades allowing you to cut either chips or French fries
- Cuts a raw potato with the skin on for rustic effect or skinless for traditional chips.
- Far safer than using knives when making chips at home.
- Cut vegetables into chip shapes allowing additional cutting to create cubes - ideal for casseroles.
- It simply feels like an extra set of hands in the kitchen.
- It's easy to clean with soap and water or you can use a dishwasher.
Disadvantages
- To achieve the downward action of this type of cutter, strength is required.
- The length of chipped vegetables is limited to the size of the machine.